Small family farm in Alto Monferrato - Piemonte, located in a area with an excellent wine-making tradition, which produces "wine made in vineyard", according to the principles and methods biologic and biodynamic.
The wine is made in the historical cellars of the Rocca Grimalda castle where we live.
At the moment we propose Dolcetto, dry wine, produced from 2 old vineyards recovered from the abandonement; it's in progress the development of the farm and the differentiation of its wines.
Dati Produzione Vinicola
Bottiglie prodotte: 3000
Ettari vitati: 2
Zona viticola: Alto Monferrato - Piemonte
Dolcetto: 2 crù e 1 metodo di vinificazione Retrò (pigiato con i piedi e fermentato sul raspo)